Fry the onions, brown the chicken, add Coriander, turmeric, Cumin, Pepper, Chilli, Ginger, Mustard, Cardamom, Cloves and Fenugreek. Add coconut milk and cut up potatoes. Secure the lid of your pressure cooker.
Bring to the maximum heat and then reduce to keep the pressure. Cook for 15mns (approximately).
Serve with rice, steamed vegetables and fresh 
coriander if you wish.
Enjoy!
Damoris 